Areas of Specialism

We have three key areas of specialism, Food & Drink, Equine & Rural, and Physical & Complementary Therapies. We have previous PR backgrounds in these sectors as well as other working backgrounds so we are particularly passionate about helping businesses with their PR in these sectors.

But we are versatile when it comes to PR! We may have a few specialist areas but we can use our skills to provide you with excellent PR services whatever your business. We can turn our hands to most subjects and become passionate about what makes you tick as well.



Food & Drink PR

One of our areas of expertise is in the food and drink sector with experience in helping SMEs raise their profile in the industry and consumer press as well as locally and nationally.

We have a passion for helping food and drink businesses shout about what they do and raising their profile whether that's producers, retailers or hospitality providers.

New products, new premises, business innovation, business growth and getting involved in topical industry conversations are just a few of the areas where we can help you. Contact us to see how.



Equine & Rural PR

Another of our specialist areas is working with equine and rural businesses. We have a background of working in the equine industry in many different roles and combine that knowledge with our PR skills to help equine and rural businesses spread their news and key messages to their target audiences.

Previous work history in the food and drink sector also places us in a strong position to help many rural and farming based businesses with their PR.

Contact us to see how we can help.




Physical & Complementary Therapy PR

Training in equine anatomy and biomechanics has provided a good knowledge of the human body and various different musculoskeletal therapies, so we have an interest in delivering well informed PR in areas such as physiotherapy, sports massage, osteopathy, chiropractics and various complementary therapies.

Contact us to see how we could help your business.